Ingredients
- 4 large scoops vanilla ice cream
- 1/4 cup Baileys Irish Cream–flavored syrup or creamer
- 1/2 cup milk
- 4 Oreo cookies, crushed
- Whipped cream, for topping (optional)
- Extra Oreo crumbs, for garnish
Instructions
- Place vanilla ice cream, Baileys-flavored creamer, milk, and crushed Oreos into a blender.
- Blend until smooth and creamy, ensuring Oreos are fully incorporated.
- Pour the milkshake into a chilled glass.
- Top with whipped cream and sprinkle with extra Oreo crumbs.
- Serve immediately and enjoy.
Notes
- For extra indulgence, drizzle chocolate or caramel sauce inside the glass before adding the milkshake.
- Use less milk or more ice cream for a thicker consistency.
- Swap ice cream for frozen yogurt for a lighter version.
- Top with mini Oreos or chocolate shavings for a fun presentation.
- Best served fresh, but can be frozen for up to 1 day and reblended before serving.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 large glass
- Calories: 480
- Sugar: 38g
- Sodium: 230mg
- Fat: 26g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 95mg
