Ingredients
24 cherry tomatoes
12 mini mozzarella balls (ciliegine)
24 basil leaves
Extra-virgin olive oil, for drizzling
Balsamic reduction, for drizzling
Sea salt and freshly ground black pepper
Instructions
- Thread 2 cherry tomatoes, 1 mozzarella ball, and 2 basil leaves onto each skewer, folding basil leaves if large.
- Arrange the skewers on a serving platter.
- Drizzle with olive oil and balsamic reduction.
- Season lightly with sea salt and black pepper.
- Serve immediately.
Notes
- For a sweet twist, replace some tomatoes with strawberries or diced peaches.
- Try mint instead of basil for a fresh variation.
- Use marinated mozzarella balls for added flavor.
- Assemble up to 4 hours ahead and refrigerate, but drizzle oil and balsamic just before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: Italian
Nutrition
- Serving Size: 3 skewers
- Calories: 110
- Sugar: 3g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
