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Caramel Peanut Butter Brownie Bites

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Caramel Peanut Butter Brownie Bites are rich, fudgy mini brownies topped with creamy peanut butter and sweet caramel sauce. These bite-sized treats combine deep chocolate flavor with smooth peanut butter and buttery caramel, making them perfect for parties, dessert trays, or an indulgent sweet snack.

  • Total Time: 50 minutes
  • Yield: 24 brownie bites

Ingredients

  • 1 cup unsalted butter (226 g), melted
  • 1 cup granulated sugar (200 g)
  • 1 cup packed brown sugar (220 g)
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour (125 g)
  • 3/4 cup unsweetened cocoa powder (75 g)
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1 cup creamy peanut butter (240 g)
  • 3/4 cup caramel sauce (180 ml)
  • 1/2 cup semi-sweet chocolate chips (85 g)

Instructions

  1. Preheat the oven to 350°F (175°C). Lightly grease a mini muffin pan or line with mini cupcake liners.
  2. In a large bowl, whisk together the melted butter, granulated sugar, and brown sugar until smooth and glossy.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
  4. In another bowl, whisk together the flour, cocoa powder, salt, and baking powder.
  5. Gradually fold the dry ingredients into the wet ingredients until just combined.
  6. Stir in the chocolate chips.
  7. Spoon the batter into the mini muffin cups, filling each about three-quarters full.
  8. Bake for 12 to 15 minutes until the edges are set and the centers remain slightly soft.
  9. Remove from the oven and allow the brownie bites to cool for about 5 minutes.
  10. Use the back of a spoon to press a small indentation in the center of each brownie bite.
  11. Fill each indentation with about 1 teaspoon peanut butter and drizzle caramel sauce over the top.
  12. Allow the brownie bites to cool completely before serving so the toppings set.

Notes

  • Do not overbake the brownies to keep them fudgy and moist.
  • A small pinch of sea salt on top creates a delicious salted caramel flavor.
  • Crunchy peanut butter can be used for added texture.
  • Homemade caramel sauce works well for deeper flavor.
  • Top with chopped peanuts or almonds for extra crunch.
  • Author: Amelia
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 brownie bite
  • Calories: 190 kcal
  • Sugar: 16 g
  • Sodium: 90 mg
  • Fat: 11 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 21 g
  • Fiber: 1 g
  • Protein: 3 g
  • Cholesterol: 35 mg

Find it online: https://cooksplash.com/caramel-peanut-butter-brownie-bites/