Ingredients
- 1 cup strawberries, chopped
- 1/2 cup grapes, halved
- 1 cup blueberries
- 1 to 2 kiwis, peeled and diced
- 1 apple, peeled and chopped
- 2 bananas, sliced
- 200 grams sweetened condensed milk
- 200 ml heavy cream
- 1/4 cup whole milk
Instructions
- Wash and prepare all fruits, chopping into bite-sized pieces. Leave blueberries whole and slice grapes in half.
- In a separate bowl, whisk together sweetened condensed milk, heavy cream, and whole milk until smooth.
- Pour the creamy dressing over the chopped fruit and gently fold to coat evenly.
- Cover the bowl and refrigerate for at least 30 minutes before serving.
Notes
- Add bananas and apple just before serving to prevent browning.
- Avoid using watermelon, as it releases too much liquid.
- Cool Whip can be used in place of heavy cream if desired.
- For variety, try adding mango, raspberries, pineapple, or canned mandarin oranges.
- Sprinkle in slivered almonds or chopped walnuts for crunch.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: International
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 22g
- Sodium: 40mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 25mg
