Ingredients
- 2 1/2 cups unsweetened applesauce
- 1 packet Kool-Aid powder (any flavor)
- 2–3 tablespoons granulated sugar
Instructions
- Preheat the oven to 170°F (or the lowest setting available).
- Line a baking sheet with parchment paper and smooth it flat.
- In a bowl, mix applesauce, Kool-Aid powder, and sugar until fully combined and evenly colored.
- Pour the mixture onto the prepared baking sheet and spread into a thin, even layer, about 1/8 inch thick.
- Place the tray in the oven and dry for 4 to 6 hours until the surface is no longer sticky and peels cleanly from the parchment.
- Let it cool completely before cutting into strips.
- Roll up the strips for serving or storage.
Notes
- Use sweetened applesauce if desired, but reduce added sugar accordingly.
- Mix multiple Kool-Aid flavors for swirled or layered effects.
- Thicker layers yield softer rolls; thinner layers make chewier ones.
- Store wrapped in parchment paper in an airtight container.
- Keep at room temperature for up to a week or refrigerate for longer shelf life.
- Prep Time: 10 minutes
- Cook Time: 4 to 6 hours
- Category: Snack
- Method: Oven-Dried
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 roll-up
- Calories: 45
- Sugar: 9g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0.5g
- Protein: 0g
- Cholesterol: 0mg
