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How To Make An Apple Pie Moonshine In One Hour

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A warm, apple pie–inspired drink made on the stovetop with apples, cider, juice, and cozy spices, delivering classic fall flavor in about one hour.

  • Total Time: 1 hour 15 minutes
  • Yield: 8 servings

Ingredients

  • 4 cups apple cider
  • 4 cups apple juice
  • 1 cup brown sugar
  • 1 cup white sugar
  • 1 teaspoon ground nutmeg
  • 2 teaspoons ground cinnamon
  • 4 cinnamon sticks
  • 2 medium apples, chopped

Instructions

  1. Pour apple cider and apple juice into a large pot and place over medium heat.
  2. Add brown sugar, white sugar, nutmeg, ground cinnamon, and cinnamon sticks, stirring until sugars dissolve.
  3. Add the chopped apples and bring the mixture to a gentle simmer.
  4. Simmer for about 1 hour, stirring occasionally to blend flavors.
  5. Remove from heat and allow the mixture to cool slightly.
  6. Strain out apples and cinnamon sticks if a smooth drink is desired, or leave some pieces for texture.
  7. Transfer to jars or a pitcher and refrigerate before serving, or enjoy warm.

Notes

  • Sweetness can be adjusted based on the apple cider used.
  • Additional spices like cloves or allspice can be added for extra warmth.
  • This drink tastes even better after chilling for several hours.
  • Serve warm or cold depending on preference.
  • Author: Amelia
  • Prep Time: 15 minutes
  • Cook Time: 1 hour
  • Category: Beverage
  • Method: Simmering
  • Cuisine: American
  • Diet: Vegan

Nutrition

  • Serving Size: 1 cup
  • Calories: 210
  • Sugar: 44g
  • Sodium: 20mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg