I love how this Peach Cobbler Smoothie tastes like a comforting dessert while still feeling light and refreshing. I make it when I want something sweet, creamy, and fruity without turning on the oven. The frozen peaches give it that classic cobbler flavor, and the banana adds natural sweetness and smoothness that makes every sip satisfying.
Why You’ll Love This Recipe
I enjoy this recipe because it is quick, simple, and made with only a few basic ingredients. I can throw everything into a blender and have a creamy smoothie ready in minutes. I also like that it tastes indulgent while still being made from wholesome ingredients, which makes it perfect for breakfast, a snack, or even a light dessert.
Ingredients
(Tip: You’ll find the full list of Ingredients and measurements in the recipe card below.)
2 cups frozen peaches
1 ripe banana
1 cup unsweetened almond milk (or milk of choice)
Directions
I start by adding the frozen peaches to the blender. I then peel and add the ripe banana, followed by the almond milk. I blend everything until the smoothie is completely smooth and creamy. If I want a thinner texture, I add a splash more milk and blend again. I pour it into a glass and enjoy it right away.
Servings And Timing
I usually make this smoothie as a single serving, but it can easily be doubled.
Servings: 1 large smoothie
Preparation time: 5 minutes
Total time: 5 minutes
Variations
I sometimes add a pinch of cinnamon or nutmeg to enhance the cobbler flavor. When I want extra creaminess, I blend in a spoonful of yogurt. For added protein, I like to include a scoop of vanilla protein powder. If I prefer a sweeter smoothie, I add a drizzle of honey or maple syrup.
Storage/Reheating
I find this smoothie is best enjoyed fresh. If I need to store it, I keep it in an airtight container in the refrigerator for up to 24 hours. Before drinking, I give it a good shake or quick blend since it may separate slightly. I do not recommend reheating this smoothie.
FAQs
Can I use fresh peaches instead of frozen?
I can use fresh peaches, but I like to add ice to keep the smoothie thick and cold.
What milk works best for this smoothie?
I usually use almond milk, but I have also made it with oat milk, dairy milk, and coconut milk with great results.
Is this smoothie healthy?
I consider it a healthy option since it is made with fruit and no added refined sugar.
Can I make this smoothie vegan?
I make it vegan by using plant-based milk and skipping any dairy-based add-ins.
Can I prepare this smoothie ahead of time?
I can prepare it a few hours in advance, but I prefer it fresh for the best flavor and texture.
Conclusion
I love this Peach Cobbler Smoothie because it captures the cozy flavor of a classic dessert in an easy, drinkable form. It is quick to make, naturally sweet, and perfect for any time of day when I want something delicious and comforting without the extra effort.
This Peach Cobbler Smoothie is a creamy, naturally sweet drink that captures the flavor of a classic dessert with just a few wholesome ingredients. It’s perfect for a refreshing breakfast, snack, or light dessert.
Total Time:5 minutes
Yield:1 large smoothie
Ingredients
2 cups frozen peaches
1 ripe banana
1 cup unsweetened almond milk (or milk of choice)
Instructions
Add frozen peaches to a blender.
Peel and add the ripe banana.
Pour in the almond milk.
Blend until completely smooth and creamy.
Add more milk if needed to reach desired consistency.
Pour into a glass and enjoy immediately.
Notes
Add a pinch of cinnamon or nutmeg for extra cobbler flavor.
Blend in a spoonful of yogurt for added creaminess.
Add a scoop of vanilla protein powder for a protein boost.
Sweeten with honey or maple syrup if desired.
Best enjoyed fresh, but can be stored in the fridge for up to 24 hours.
