I love how this Reese’s Peanut Butter Frappuccino brings together rich coffee flavor and creamy peanut butter into one smooth, indulgent drink. It feels like a coffeehouse-style treat that I can easily make at home with just a few simple ingredients, perfect for when I want something cozy yet refreshing.
Why You’ll Love This Recipe
I like this recipe because it is quick, simple, and incredibly satisfying. I enjoy how the peanut butter adds a rich, nutty depth that pairs beautifully with coffee. I also appreciate that it uses basic ingredients I usually already have, making it ideal for busy mornings or an afternoon pick-me-up.
Ingredients
(Tip: You’ll find the full list of Ingredients and measurements in the recipe card below.)
1 cup brewed coffee, cooled
1 cup milk
2 tbsp peanut butter
Directions
I start by brewing the coffee and letting it cool completely so the drink stays smooth and not bitter. I add the cooled coffee, milk, and peanut butter into a blender. I blend everything until the mixture is creamy and fully combined. If I want it colder or thicker, I sometimes add a handful of ice and blend again. I pour it into a glass and enjoy it right away.
Servings And Timing
I usually get 1 serving from this recipe.
Preparation time is about 5 minutes.
No cooking time is needed beyond brewing the coffee.
Total time comes to around 10 minutes.
Variations
I sometimes add a drizzle of chocolate syrup for a more dessert-like flavor. When I want a sweeter drink, I mix in a bit of honey or sugar. For a dairy-free version, I use almond or oat milk. I also like adding ice to make it thicker and more like a classic frappuccino.
Storage/Reheating
I find this drink is best enjoyed fresh. If I need to store it, I keep it in the refrigerator for up to 24 hours and give it a good stir or quick blend before drinking. I do not recommend reheating since it is meant to be enjoyed cold.
FAQs
Can I use instant coffee instead of brewed coffee?
I can use instant coffee as long as I dissolve it fully in water and let it cool before blending.
Can I make this drink sweeter?
I like adding sugar, honey, or flavored syrup if I want extra sweetness.
Is this recipe suitable for kids?
I usually replace the coffee with chocolate milk or plain milk to make it kid-friendly.
Can I make it thicker?
I add ice or reduce the milk slightly when I want a thicker, milkshake-style drink.
What type of peanut butter works best?
I prefer creamy peanut butter because it blends smoothly, but natural peanut butter also works well.
Conclusion
I really enjoy how easy and comforting this Reese’s Peanut Butter Frappuccino is to make. It gives me a delicious balance of coffee and peanut butter flavors without any hassle. Whenever I want a quick homemade treat that feels special, this recipe is one I always come back to.
