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Shamrock Shake Dessert Lasagna

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A no-bake, minty layered dessert inspired by the Shamrock Shake, featuring a chocolate cookie crust, creamy green layers of mint-flavored cream cheese and pudding, and topped with whipped topping and festive garnishes.

  • Total Time: 4 hours 30 minutes
  • Yield: 12 servings

Ingredients

  • 2 cups chocolate sandwich cookies (e.g., Oreos), crushed into crumbs
  • 1/2 cup (1 stick) unsalted butter, melted
  • 1 package (8 oz) cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon peppermint extract (adjust to taste)
  • 12 drops green food coloring
  • 1 container (8 oz) whipped topping (e.g., Cool Whip), thawed
  • 1 package (3.4 oz) instant vanilla or white chocolate pudding mix
  • 1 1/2 cups cold milk
  • 1 container (8 oz) whipped topping, thawed (for topping)
  • 1/2 cup crushed mint candies, chocolate chips, or sprinkles (for garnish)

Instructions

  1. Combine crushed chocolate sandwich cookies with melted butter in a bowl and mix well.
  2. Press the mixture evenly into the bottom of a 9×13-inch dish to form a crust. Chill in the refrigerator for 15–20 minutes.
  3. In a large bowl, beat cream cheese and powdered sugar until smooth.
  4. Add peppermint extract and green food coloring; mix until well combined.
  5. Fold in whipped topping gently until fluffy. Spread over the chilled crust and refrigerate again.
  6. In another bowl, whisk together pudding mix, cold milk, peppermint extract, and green food coloring until thickened, about 2 minutes.
  7. Spread the pudding layer over the mint cream layer.
  8. Top with remaining whipped topping evenly over the pudding layer.
  9. Sprinkle crushed mint candies, chocolate chips, or sprinkles on top.
  10. Cover with plastic wrap and chill for at least 4 hours or overnight before serving.

Notes

  • Use gluten-free sandwich cookies for a gluten-free version.
  • Substitute Cool Whip with homemade whipped cream if preferred.
  • Store in the refrigerator for up to 4 days; not recommended for freezing.
  • Try variations like pistachio pudding or chocolate pudding for different flavor profiles.
  • Gold sprinkles or edible glitter make it festive for parties.
  • Author: Amelia
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 275
  • Sugar: 18g
  • Sodium: 180mg
  • Fat: 16g
  • Saturated Fat: 9g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 25mg